Our bison and beef are grass fed and finished on grain. The grains used are corn, wheat, fescue, and pumice from our vineyard and brewery spent grains.
3 lbs of ready to cook lasagna with layers of pasta and bison ragout in a zesty Italian style sauce. Made with sun-dried tomato, basil, sweet peppers, parmesan, ricotta and mozzarella cheeses. Farm-raised in Sainte Genevieve, MO. Bison meat is healthier than traditional beef, with all the flavor of Blue Bison. Blue Bison meat is 100% steriod and antibiotic free.
Ingredients: Pasta sauce, bison, pasta, mozzarrela cheese, parmigianimo cheese, ricotta cheese, salt, pepper.